
Bustling, traditional venue offering a wide range of dishes across many Chinese culinary styles.






Monday - Thursday: 4pm - 9pm Friday : 3pm - 10pm Sat - Sun: 12pm to 10pm
123 2 Ave SE
Calgary, Alberta
AB T2G 0B2

A steamed dumpling from Shanghainese cuisine filled with juicy pork.

Beef and cucumber wrapped in a thin pancake.

Pork buns pan-fried until crispy.

Diced boneless chicken stir fried with chili

A tofu dish made with numbing Sichuan peppercorn.

Pan fried dumplings with chives.
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